pinned it. tried it. {recipe: taco bake}

14 Sep
I have to start by saying this is one of the most delicious things I have made recently. Or probably ever.
Ok. I found this recipe on pinterest. I love mexican foods. Tacos. Burritos. Quesadillas. I saw this taco bake and knew I wanted to try it instantly.
Taco Bake by The Country Cook


  • 1 pound ground beef
  • 1 packet taco seasoning
  • * water as called for on back of seasoning packet
  • 3 large flour tortillas (8-inch size)
  • 1/2 cup Salsa Con Queso
  • 1 1/2-2 cups shredded Mexican cheese blend
  • Brown and crumble ground beef. Drain excess grease.
  • Add in taco seasoning and water (following directions on back of seasoning packet).
  • Once the taco meat is ready, turn off heat and add in 1/2 cup salsa con queso.
  • Give it a good stir, until thoroughly combined.
  • Preheat oven to 350F degrees.
  • Spray an 8-inch round baking pan with nonstick cooking spray.
  • Layer the bottom of  the pan with a flour tortilla.
  • Now add about 1/3 of the ground beef taco filling on the the first layer.
  • Then add 1/3 of the shredded cheese.
  • Continue until you are done with all the layers: another tortilla, more taco mixture, more cheese.
  • Bake at 350F degrees for about 15-20 minutes. Until cheese is melted and edges are slightly golden brown.
  • Allow to cool for a couple of minutes.
  • Then slice and serve.
We loved this dinner. We ate the entire thing. We couldn’t help ourselves. I think we will be making this again soon. Like really soon.
I highly recommend this dinner to everyone.

thanks for stopping by to leave me some love. <3

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